After all the holidays, we had a bunch of challot that we froze. Normally we put all the challah and bread ends in a bag in the freezer and then as needed make breadcrumbs out of the leftovers. But this year, I made some very large chocolate chip challot and I didn’t think those would work so well. So I was looking for ideas of what you could do with challot.
We make our challot pareve and our challah boards and knives are pareve. But I realize that some people make their challot in fleish ovens or fleish vessels. There are a couple of fleish or pareve recipes below, but most of these are dairy and call for milk or creamers. For some of them you might be able to substitute a pareve milk product like Soy, Almond, or Cashew.
Let me know if you have any good ideas.
- Bread Crumbs
- Bread Pudding
- French Toast/French Toast Bake
Homemade Kosher Bread Crumbs (Kosher Eye) – PAREVE
Homemade Challah Croutons (The PaperMill) – PAREVE
Croutons (Kosher Frugal) – PAREVE
Homemade Challah Croutons (AFooda) – PAREVE
Croutons & Bread Crumbs (Granoladox) – PAREVE
Challah French Toast with Fruity Sauce (My Recipes) – DAIRY
Challah French Toast Skewers (Jewlish) – DAIRY
Bailey’s Challah French Toast (What Jew Wanna Eat) – DAIRY
Bananas Foster French Toast (Handle the Heat) – DAIRY
Churro French Toast (Handle the Heat) – DAIRY
Peanut Banana French Toast with Honey Drizzle (Community Table) – DAIRY
PB & J French Toast (Tablespoon) – DAIRY
Smore Challah French Toast (Kveller) – DAIRY
Challah French Toast (PDXFoodLove) – DAIRY
French Toast A La Creme Brulee (Jamie Geller) – DAIRY
Challah French Toast (Food Network) – DAIRY
French Toast (Renana’s Kitchen) – DAIRY
Challah French Toast Casserole (Jewish Boot Camp) – DAIRY
Cinnamon Baked French Toast (The Pioneer Woman) – DAIRY
Grandma’s Bread Pudding (Live Well Bake Often) – DAIRY
Apple Bread Pudding (Mango Tomato) – DAIRY
Chocolate Chip Challah Bread Pudding (Soni’s Food) – DAIRY
Bread pudding from leftover Challah (The Kosher Blogger) – DAIRY
Bubby’s Challah Kuggle (Busy in Brooklyn) – PAREVE
Challah Kuggle (Jamie Geller) – PAREVE
Pumpkin Cranberry Bread Pudding with Pecan Butterscotch Sauce (The Spruce Eats) – PAREVE or DAIRY
Challah Bread Pudding with Chocolate or Cherries (The Spruce Eats) – PAREVE
Banana Foster Bread Pudding (The Spruce Eats) – DAIRY
Cream Cheese Bread Pudding (The Spruce Eats) – DAIRY
Bell-Less, Whistle-less Bread Pudding (Food 52) – DAIRY
Challah Bread Pudding with Raspberries (Food 52) – DAIRY
Chocolate-Chocolate Bread Pudding (My Jewish Learning) – DAIRY
Simple Bread Pudding (NY Times Cooking) – DAIRY
Chocolate Challah Bread Pudding (Breaking Matzo) – DAIRY + OPTIONAL NUTS
Chocolate Challah Bread Pudding (Ronnie Fein) – DAIRY
Bread pudding (Marble Spoon) – DAIRY
Chocolate Chile Bread Pudding (Epicurious) – DAIRY
Challah, Wild Mushroom & Herb Stuffing (Once Upon a Chef) – PAREVE
Challah Slow Cooker Stuffing (Tori Avey) – MEAT
Apple Date Challah Stuffing (Jamie Geller) – PAREVE
Challah Stuffing (Jamie Geller) – PAREVE
Mushroom, Rosemary, Thyme Challah Stuffing (I am Food Blog) – PAREVE
Mushroom Stuffing with Rice and Raisins (Food Network) – PAREVE
Bubbe’s Challah Dressing (The Nosher) – PAREVE
Challah Strata Muffins (Jamie Geller) – DAIRY
Kale & Cheddar Strata (Babble) – DAIRY
Spinach & Cheese Strata (Smitten Kitchen) – DAIRY
Challah Strata with Mushrooms, Peppers, & Asparagus (The Spruce Eats) – DAIRY
Danish (Pragmatic Attic) – DAIRY
Challah Brushett with Lemon Ricotta & Honey (Tori Avey) – DAIRY
The Perfect Challah Grilled Cheese (Chai & Home) – DAIRY
Tuscan Ribollita (Food 52) – DAIRY
Cheesy Garlic Challah Toast (Imperrfections) – DAIRY
Bread Soup (Food Network) – MEAT, Skip Cheese
Vegan Bread Dumplings (Elephantastic Vegan) – PAREVE
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